A medium to full-bodied coffee, distinctively aromatic, lively and tangy with soft acidity and an almost spicy/smoky flavor. Widely considered to be the perfectly balanced coffee.
Mexican Chiapas HG EO Onix- Organic
Grown in the High Sierras of Southern Mexico. A light to medium-bodied coffee with a pleasantly sharp, acidy tone, and a lightly nutty flavor & aroma. Delicate. It's a flavorful cup. Should be served black.
Sumatra Gayo Mtn. Tanah Tingii - Organic
Superb richness, exquisite, earthy flavor and low acidity. One of the finest and most full-bodied coffees in the world.
Columbian La Esparanza Estate - Organic
Grown under a lush Forrest of tropical trees that provides a safe haven for countless spices of have endangered migratory birds exotic plants and animals. This coffee has a medium body intense aroma and smoothness rarely found in a Colombian coffee.
Blends
Rain Forest Blend - Organic
The combination of organic jungle coffee and organic French roast makes this blend full bodied yet smooth. This coffee is very uniquely rich.
French Roast - Organic
This dark roast is rich and smooth. Excellent as a cup of morning coffee or for use when making espresso drinks. One of our most popular selling organic coffees.
Espresso Blends
Organic Verona Espresso
Roasted to a lighter color in the Northern Italian style, this blend offers a creamy bittersweet flavor that is a marvelous base for cappuccinos.
